Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay
Healthcare benefits
meal discounts
Paid sick leave
Flexible Schedule
Career growth opportunities
Job Description
Flynn Group, founded by Greg Flynn, began its impressive journey in 1999 with the acquisition of 8 Applebee's restaurants. Over the past two decades, the company has grown exponentially by building new stores and acquiring other franchise operators, establishing itself as the largest Applebee's franchisee in the world. This strong foundation paved the way for Flynn Group to diversify its reach, expanding into multiple brands, broader geographic territories, and various industries. Today, Flynn Group operates over 460 Applebee's restaurants across 24 states, positioning itself as a formidable player in the restaurant franchise industry.
Flynn Applebee's is one of the ... Show More
Flynn Applebee's is one of the ... Show More
Job Requirements
- Must be at least 18 years old
- Ability to communicate effectively with others
- Commitment to making an impact in the role
- Physical ability to remain stationary and mobile for up to four hours
- Ability to lift up to 50 pounds safely
- Willingness to wear protective hand and face coverings
- Ability to handle disinfectant cleaning supplies
- Flexibility to work varied shifts
- Legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- Previous cooking or kitchen experience is a plus but not required
- Ability to communicate effectively with team members
- Strong teamwork and collaboration skills
- Ability to work in a fast-paced environment
- Commitment to upholding safety and hygiene standards
- Physical ability to meet job requirements
Job Duties
- Prepare and cook menu items according to recipe and quality standards
- Maintain cleanliness and organization of the kitchen and workstations
- Communicate effectively with team members and dining room staff
- Follow all safety and sanitation guidelines
- Lift and handle kitchen equipment and supplies up to 50 pounds
- Wear and maintain protective gear throughout shifts
- Work efficiently in a fast-paced, hot and damp environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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