Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
Career growth opportunities
employee discount
Training and development programs
safe work environment
team-oriented culture
Discounted non-slip shoes
Job Description
Golden Operating Corporation, operating under the popular brand Golden Chick, is a rapidly expanding restaurant chain well-recognized across the United States. Established in 1967 in San Marcos, Texas, Golden Chick has grown from a small local eatery into one of the fastest-growing and most respected quick-service restaurant brands in the country. The brand’s dedication to quality, customer satisfaction, and consistent growth has earned it recognition from Nation’s Restaurant News as a top brand nationwide. Golden Chick prides itself on its values, vision, and brand purpose that continue to drive its success and make it a phenomenal place of employment for... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to perform each essential duty satisfactorily
- Physical ability to stand for long periods
- Ability to frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 60 pounds
- Ability to work around hot equipment and in moderate noise environments
- Compliance with safety policies including chemical safety guidelines
- No supervisory responsibilities
- May require State Food Handler certification within 60 days of hire
Job Qualifications
- Must be 18 years of age or older
- Ability to perform each essential duty satisfactorily
- Ability to comprehend simple instructions
- Ability to apply common sense understanding to carry out detailed but uninvolved instructions
- Less than high school education, GED or high school degree accepted
- May be required to obtain a State Food Handler certification within 60 days of hire
Job Duties
- Sets up workstations with all needed ingredients and equipment
- Ensures all foods are prepared according to guidelines using only approved ingredients and processes
- Handles raw chicken in a safe manner at all times and prevents cross contamination
- Fries and bakes chicken
- Will work around hot oil and must closely follow all safety policies
- Safely utilizes a variety of utensils and cooking equipment
- Complies with established cooking methods, quality standards and food safety policies/practices
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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