Job Overview

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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Work Schedule

Flexible
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Benefits

Great pay
flexible schedules
growth opportunities

Job Description

Our establishment is a renowned dining destination committed to delivering exceptional culinary experiences and outstanding guest service. As a vibrant restaurant known for its dedication to quality and guest satisfaction, we pride ourselves on creating an environment where both guests and team members feel valued and engaged. We operate with a Guest-Obsessed culture, ensuring every interaction contributes to a memorable dining experience. Our team members work collaboratively in a fast-paced atmosphere, fostering a supportive and rewarding workplace where growth and development are encouraged.

We are currently seeking motivated and skilled cooks specializing in line, sauté, grill, and fry sta... Show More

Job Requirements

  • ability to understand and follow direction from others
  • ability to read recipes and memorize and replicate food production procedures
  • ability to work in a high-volume, fast-paced work environment
  • skill and coordination in using kitchen utensils and equipment

Job Qualifications

  • ability to read recipes and memorize and replicate food production procedures
  • skill and coordination in using kitchen utensils and equipment
  • ability to work in a high-volume, fast-paced work environment
  • ability to understand and follow direction from others

Job Duties

  • understand our guest-obsessed culture and do whatever it takes to create a positive and memorable guest experience
  • prepare raw ingredients and follow strict recipes
  • use proper portioning techniques
  • read tickets to determine what and when items need to be prepared
  • clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times

Job Location

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