Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Flexible
Benefits
Competitive wages
Healthcare benefits
Flexible Schedule
meal discounts
Paid sick leave
Daily Pay
Career growth opportunities
Job Description
Flynn Group is a prominent leader in the foodservice industry, known for operating an extensive portfolio of iconic and world-class brands across various segments. Founded by Greg Flynn in 1999, the company began its journey with the acquisition of eight Applebee's restaurants. Over the past two decades, Flynn Group has grown significantly by building new stores and acquiring other franchise operators to become the largest Applebee's franchisee in the world. Presently, Flynn Group owns and operates over 460 Applebee's restaurants spanning 24 states. This staggering growth reflects the company's dedication to excellence and strategic expansion into multiple brands and industries.... Show More
Job Requirements
- Must be at least 16 years old
- Ability to remain stationary and exert well-paced mobility for up to four hours
- Ability to safely lift up to 50 pounds frequently
- Capability to work in hot and damp environments
- Possession of finger and hand dexterity for handling tools and equipment
- Ability to wear protective gear throughout shifts
- Ability to communicate effectively with others
- Commitment to maintaining cleanliness and following safety protocols
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience as a cook or in a kitchen environment beneficial but not required
- Ability to communicate clearly and work well in a team
- Basic knowledge of food safety and hygiene standards
- Ability to handle fast-paced cooking and multitask
- Willingness to learn and grow within the company
Job Duties
- Prepare menu items according to company recipes and quality standards
- Communicate effectively with kitchen and dining room staff
- Maintain cleanliness and safety standards in the kitchen
- Operate kitchen equipment safely and efficiently
- Assist in food inventory management and stock supplies
- Collaborate with team members to ensure smooth kitchen operations
- Follow health and safety regulations at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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