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Marcus Hotels

Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Work Schedule

Flexible
Fixed Shifts
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Benefits

flexible schedules
free movies
Medical insurance
Dental Insurance
Vision Insurance
Retirement benefits
Paid training

Job Description

Marcus Theatres is a renowned entertainment company specializing in providing an exceptional movie-going experience. Established as a leader in the theatrical exhibition industry, Marcus Theatres offers a unique blend of food, service, and film that creates memorable moments for guests. Their commitment to innovation and quality has set them apart as a premier destination for entertainment and dining, combining the best of culinary arts with cinematic excitement. With their extensive network of theaters across multiple states, Marcus Theatres is dedicated to fostering a positive, inclusive work environment where employees can thrive and find limitless opportunities for career growth.

Currently, Ma... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible evening and weekend hours
  • strong communication skills
  • positive attitude
  • ability to work under pressure in a fast-paced environment
  • ability to follow safety and sanitation procedures
  • team player attitude

Job Qualifications

  • High school diploma or equivalent
  • previous cooking or food preparation experience preferred
  • ability to work in a fast-paced, team-oriented environment
  • strong communication skills
  • positive attitude and strong work ethic
  • passion for food quality and guest service
  • ability to follow recipes and food safety guidelines

Job Duties

  • Knowledge of kitchen equipment and food items
  • set-up of kitchen equipment
  • station set-up, breakdown, and all necessary advance prep
  • read tickets to produce orders
  • prep and cooking of food to recipe
  • maintain high quality level of food production and presentation
  • maintain sanitation standards
  • ability to keep the line and prep area organized, stocked and clean
  • follow direction of the management team and food and beverage leadership
  • assist in control of food waste

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.