Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $23.00
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
telemedicine
Flexible spending account
Company paid life insurance
long-term disability
voluntary benefits
Pet insurance
Tuition Reimbursement
401k
Employee assistance program
Referral Bonus
Employee Discounts

Job Description

Meridian Senior Living is a leading provider of senior care services dedicated to enriching the lives of older adults. The organization places a strong emphasis on creating vibrant, caring communities where seniors can enjoy a quality lifestyle filled with joy and engagement. Meridian Senior Living prides itself on a culture that promotes integrity, respect, and excellence, striving to ensure that everyone involved — from residents to employees — experiences a fulfilling environment. The company offers a comprehensive benefits package, various career growth opportunities, and a positive work culture, making it a highly regarded employer in the senior living sector.
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Job Requirements

  • High school diploma or equivalent
  • six months prior experience in food service department preferred
  • obtain Food Handlers Permit as required by State
  • previous experience working with elderly
  • compassion for and desire to work with elderly
  • ability to work responsibly as a team member and individually
  • ability to communicate effectively with residents, families, staff, vendors, and the general public
  • meet all health requirements
  • pass background checks

Job Qualifications

  • High school diploma or equivalent
  • complete required training per State regulations
  • six months prior experience in a food service department preferred
  • supervisory experience desirable
  • obtain Food Handlers Permit as required by State
  • previous experience working with elderly
  • compassion for working with elderly
  • ability to work responsibly as a team member and individually
  • effective communication skills with residents, families, staff, vendors, and general public
  • meet all health requirements
  • pass background checks

Job Duties

  • Work closely with the Dining Services Manager
  • oversee community food ordering, preparation, and delivery
  • ensure food is prepared in a nutritional and appetizing manner
  • maintain kitchen supplies and equipment
  • enforce kitchen sanitation standards
  • provide excellent customer service to residents and staff
  • assist in maintaining a safe and clean kitchen environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.