Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay (except California)
flexible schedules
Healthcare benefits
meal discounts
Career advancement opportunities
inclusive work environment
Job Description
Flynn Group, founded by Greg Flynn, began its journey in 1999 with the acquisition of eight Applebee's restaurants. Over the past two decades, the company has experienced significant growth, both organically by building new stores and through strategic acquisitions of other franchise operators. This expansion has culminated in Flynn Group becoming the largest Applebee's franchisee in the world, proudly operating over 460 Applebee's restaurants across 24 states. Flynn Applebee's is one of seven premier brands under the Flynn Group umbrella, which represents the largest franchise operator worldwide. Beyond Applebee's, Flynn Group boasts a diversified portfolio that includes iconic brands like... Show More
Job Requirements
- Must be at least 17 years old
- Ability to remain stationary and exert mobility for up to four hours
- Capacity to safely lift up to 50 pounds
- Willingness to work in hot and damp environments
- Ability to use small kitchen tools and equipment
- Must be able to wear protective hand and face coverings throughout the shift
- Commitment to frequent hand washing and sanitation protocols
Job Qualifications
- High school diploma or equivalent preferred
- Previous cooking or kitchen experience in a restaurant setting is advantageous but not mandatory
- Ability to communicate effectively with team members and management
- Proven ability to work efficiently in a fast-paced environment
- Basic knowledge of food safety and sanitation practices
- Strong teamwork and interpersonal skills
- Reliable and punctual work ethic
Job Duties
- Prepare menu items according to company recipes and standards
- Ensure food quality and safety through proper handling and storage
- Maintain cleanliness and sanitation of the kitchen and work areas
- Collaborate effectively with team members and dining room staff
- Communicate clearly and efficiently during shift operations
- Follow health and safety guidelines including wearing protective equipment
- Lift and move items up to 50 pounds safely
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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