Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Benefits
Great pay
Full-time and part-time positions available
great benefits
Referral bonuses
Two weeks paid time off
Great Advancement Opportunities
On-demand pay via Fuego
Job Description
SSP America is a leading global foodservice company known for operating a diverse portfolio of eateries including quick-service restaurants, cafes, and casual dining establishments primarily located in travel and leisure venues such as airports, train stations, and motorway service areas. With a commitment to quality, innovation, and customer satisfaction, SSP America offers a dynamic and vibrant work environment that fosters career growth and professional development. Renowned for its inclusive culture and dedication to employee well-being, SSP America prides itself on providing great pay, excellent benefits, and opportunities for advancement, making it an employer of choice for culinary professionals looking to... Show More
Job Requirements
- Minimum one year experience working in food service environment
- Food handlers permit as required by law
- Brand certification as required
Job Qualifications
- Minimum one year experience working in food service environment
- Food handlers permit as required by law
- Brand certification as required
Job Duties
- Follow all recipes and practice portion control to prepare, garnish, and present ordered items
- Maintain proper and adequate set-up of the kitchen/station on a daily basis
- Requisition and stock all required food, paper products, and condiments
- Handle, store, and rotate all products properly
- Set up, regularly maintain, clean, and break down any machinery and equipment
- Maintain stock, cutting, and storage of all perishables daily to ensure product quality
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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