Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Medical telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app subscription
discount programs

Job Description

First Watch is a leading daytime dining restaurant concept committed to serving made-to-order breakfast, brunch, and lunch using the freshest ingredients available. With over 600 locations spanning 32 states, First Watch has established itself as a pioneer in the culinary field by emphasizing quality, hospitality, and community. The restaurant operates under its unique "Follow the Sun" culinary philosophy, ensuring a menu that changes seasonally, rotating five times a year to highlight the highest-quality and freshest flavors. This chef-driven approach features elevated classics like the Lemon Ricotta Pancakes and fan favorites such as the Quinoa Power Bowl and the signature Million... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to work in a fast-paced kitchen environment
  • Willingness to learn and train on specific kitchen stations
  • Ability to maintain cleanliness and organization in the work area
  • Good communication skills and ability to work as part of a team
  • Commitment to following health and safety guidelines
  • Availability to work scheduled shifts without night hours

Job Qualifications

  • High school diploma or equivalent
  • Prior experience in a kitchen or food preparation environment preferred but not required
  • Strong communication and teamwork skills
  • Ability to follow detailed recipes accurately
  • Basic understanding of food safety and sanitation practices
  • Ability to work efficiently in a fast-paced setting
  • Must be at least 18 years of age

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • Be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • Follow award-winning recipes using only the freshest ingredients
  • Maintain a clean, sanitized, and organized station
  • Train in a specific station based on comfort level and skill
  • Ensure compliance with food safety and hygiene standards
  • Assist with kitchen inventory and food preparation as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location