Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
Perks at work
Job Description
First Watch is a leading daytime dining restaurant concept specializing in made-to-order breakfast, brunch, and lunch dishes using the freshest ingredients available. Established with a deep commitment to quality, hospitality, and community, First Watch has grown to operate more than 600 restaurants across 32 states. Guided by its unique "Follow the Sun" culinary philosophy, the restaurant offers a menu that rotates five times annually to showcase the highest quality flavors at their peak. This approach allows First Watch to consistently deliver elevated versions of classic favorites alongside innovative offerings, such as the Kale Tonic fresh juice, Quinoa Power Bowl, Lemon... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work flexible hours including weekends and holidays
- Strong communication skills
- Ability to stand for prolonged periods and perform physical tasks
- Willingness to learn and take direction
- Pass background and reference checks
- Availability to begin work promptly
Job Qualifications
- Must be at least 18 years of age
- Previous experience in a kitchen or food preparation environment preferred but not required
- Ability to work in a fast-paced team environment
- Strong communication skills
- Willingness to learn and follow instructions meticulously
- Basic understanding of food safety and sanitation practices
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Are responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow our amazing recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in specific stations based on comfort level and innate skill
- Ensure adherence to food safety and hygiene standards
- Participate actively in maintaining the overall efficiency of kitchen operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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