Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
401k retirement savings program
Meal Discount
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Employee assistance program
Child discount program
Backup child and elder care
Wellness app subscription
Discount Program
Job Description
First Watch is a renowned daytime dining restaurant chain specializing in made-to-order breakfast, brunch, and lunch. With over 600 locations across 32 states, First Watch is committed to serving high-quality dishes prepared with fresh ingredients and chef-driven recipes. The company follows a "Follow the Sun" culinary philosophy, which means their rotating menu changes five times a year to highlight seasonal flavors and offer elevated versions of classic favorites. Famous for dishes like their Lemon Ricotta Pancakes, Quinoa Power Bowl, and signature Million Dollar Bacon, First Watch has received hundreds of local "Best Breakfast" and "Best Brunch" awards. Recognized nationally, it... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work flexible shifts including weekends and holidays
- Willingness to learn and adapt to new cooking techniques
- Must comply with all food safety and sanitation guidelines
- Reliable transportation to work location
Job Qualifications
- High school diploma or equivalent
- Previous kitchen or culinary experience preferred but not required
- Ability to work well in a team environment
- Strong communication skills
- Basic knowledge of food safety practices
- Ability to follow detailed recipes accurately
- Physical stamina to work in a fast-paced kitchen
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Are responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow our amazing recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific kitchen station based on your comfort level and skill
- Adhere to food safety and hygiene standards
- Assist in inventory control and stock management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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