Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
401k Retirement Savings
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
Perks at work
Job Description
First Watch is a premier daytime dining restaurant chain renowned for serving made-to-order breakfast, brunch, and lunch. As a leader in the daytime dining concept, First Watch focuses strongly on quality, freshness, and innovation. Their chef-curated menu, which rotates five times a year, reflects the best seasonal flavors available. This award-winning menu features elevated versions of classic breakfast favorites and fresh juices, including crowd-pleasers like Kale Tonic, Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. The brand is deeply rooted in its YOU FIRST philosophy, emphasizing a people-centric work culture where employees' happiness, well-being, and empowerment... Show More
Job Requirements
- must be at least 18 years of age
- able to work flexible daytime hours
- must pass background check
- physically able to perform kitchen duties including lifting and standing for long periods
- legal authorization to work in the United States
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a fast-paced kitchen environment helpful but not required
- ability to follow detailed recipes and instructions
- excellent communication and teamwork skills
- commitment to food safety and hygiene best practices
- willingness to learn and adapt to new cooking techniques
- ability to stand for extended periods during shifts
Job Duties
- communicate well with others and believe in the importance of teamwork
- deliver high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using fresh ingredients
- maintain a clean, sanitized, and organized kitchen station
- participate in training specific to assigned kitchen station
- ensure food safety and hygiene standards are upheld
- assist with kitchen organization and inventory management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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