Chili's Grill & Bar logo

Chili's Grill & Bar

Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $23.00
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Work Schedule

Flexible
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Benefits

competitive pay
meal discounts
cell phone discounts
No-cost GED programs
No-cost associate's degrees
training programs
Flexible Schedule

Job Description

Chili's Grill & Bar is a popular American casual dining restaurant chain known for its vibrant atmosphere, diverse menu offerings, and commitment to quality service. Established as a place where friends and families can come together to enjoy great food and a welcoming environment, Chili's has expanded across various locations including their Williston, Vermont branch at 125 Cypress Place. The company prides itself on fostering a team-oriented culture that values hard work, personal growth, and employee well-being. Working at Chili's means being part of a well-established brand that not only serves delicious meals but also invests in the development and... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a cooking or kitchen role preferred
  • Ability to stand for extended periods
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Must comply with food safety and hygiene standards
  • Strong teamwork and communication skills
  • Reliable and punctual work ethic

Job Qualifications

  • Previous cooking experience in a restaurant or food service environment preferred
  • Basic knowledge of food safety and sanitation practices
  • Ability to work in a fast-paced team environment
  • Strong attention to detail and ability to follow recipes accurately
  • Good communication and interpersonal skills
  • Willingness to learn and develop culinary skills
  • Flexible availability for part-time or full-time shifts

Job Duties

  • Prepare and cook menu items according to Chili's recipes and standards
  • Maintain cleanliness and organization of the kitchen area
  • Monitor food quality and presentation to ensure customer satisfaction
  • Comply with food safety and sanitation regulations
  • Collaborate with team members to ensure efficient kitchen operations
  • Assist with inventory management and stock replenishment
  • Participate in training sessions and development programs

Job Qualifications

Experience

No experience required

Job Location