Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $23.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Holiday pay
shift meals
uniforms
safety shoes
Transportation support
parking
Job Description
Sodexo is a global leader in quality of life services, specializing in delivering a comprehensive range of food service and facilities management solutions. Operating across various sectors including healthcare, education, corporate, and remote sites, Sodexo is committed to making a positive impact on the communities it serves. The company fosters an environment where employees feel valued, respected, and empowered to contribute their best within inclusive and diverse workplaces. Sodexo’s focus on economic, social, and environmental progress underscores its passion for improving everyday experiences for both clients and employees alike. As a well-established multinational corporation, Sodexo offers strong career development opportunities,... Show More
Job Requirements
- High school diploma or equivalent
- 0 to 2 years of related cooking experience preferred
- ability to work varying shifts with open availability preferred
- strong attention to detail
- ability to follow recipes and food safety guidelines
- physical ability to stand for extended periods and perform kitchen tasks
- reliable attendance and punctuality
Job Qualifications
- Team-oriented and adaptable
- ability to nurture a healthy and safe working environment
- 0 to 2 years of previous related cooking experience preferred
- reliable and punctual
- effective communication skills
- basic knowledge of food preparation and safety standards
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- read and follow basic recipes and/or product directions for preparing various food items
- prepare food and serve customers at an a la carte and/or operate a grill station
- attend work and show for scheduled shifts on time with satisfactory regularity
- perform additional duties as assigned based on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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