Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
discount programs
Job Description
First Watch is a premier daytime dining restaurant chain renowned for its chef-driven menu that emphasizes fresh, high-quality ingredients and made-to-order breakfast, brunch, and lunch offerings. Established with a commitment to hospitality, quality, and community involvement, First Watch operates over 600 restaurants across 32 states, making it a leader in the daytime dining sector. The company rotates its menu five times a year to highlight peak-season flavors and innovative dishes like the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. Awarded numerous local "Best Breakfast" and "Best Brunch" honors, it was also named the #1 Best... Show More
Job Requirements
- must be at least 18 years of age
- ability to work in a fast-paced kitchen environment
- must follow established recipes and food safety guidelines
- effective communication and teamwork skills
- physical stamina to handle kitchen tasks
- commitment to maintaining cleanliness and organization
- willingness to learn and adapt
Job Qualifications
- high school diploma or equivalent
- previous cooking or kitchen experience preferred but not required
- strong communication skills
- ability to work efficiently in a team environment
- attention to detail in following recipes and safety protocols
- physical ability to stand for extended periods and perform kitchen duties
- age of at least 18 years
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train and work in a specified kitchen station according to skill level
- comply with food safety and sanitation standards
- support a positive work environment through cooperation and respect
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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