Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Job Description
The hiring establishment for this position is located at the Golf Course on Nellis Air Force Base in Nevada. Nellis AFB is a prominent military installation known for its vital role in the United States Air Force operations and training. The Golf Course at Nellis AFB serves military members, their families, and guests, providing an enjoyable recreational facility that combines the sport of golf with quality food service and hospitality. This facility operates within a military environment, supporting the morale and welfare of service members stationed at Nellis AFB and the surrounding community. The position is classified as a flex... Show More
Job Requirements
- Must be physically able to frequently lift objects weighing up to 40 pounds
- Must be able to continuously stand, walk, stoop, reach, push, pull and bend for long periods of time
- Must be able to obtain a Food Handler's Certificate or complete food handler training
- Experience in food preparation and presentation
- Ability to follow oral and written instructions
- Ability to work safely
- Ability to perform simple arithmetic
- Knowledge of operating and cleaning food service equipment
- Knowledge of food characteristics
- Ability to season food and decide when foods are done
- Open to all applicants with preference categories recognized
- Must provide proof of eligibility by 11/17/2025
Job Qualifications
- Experience in food preparation and presentation in a grill, snack bar, restaurant, club or similar food activity
- Ability to follow oral and written instructions
- Ability to work safely
- Knowledge of operating and cleaning food service equipment
- Knowledge of characteristics of various foods
- Ability to season food and determine when foods are done
- Food Handler's Certificate or ability to obtain one
- Physical ability to perform required tasks
Job Duties
- Prepare and present food items following established methods and procedures
- Operate and clean food service equipment safely and effectively
- Follow oral and written instructions accurately
- Perform simple arithmetic related to food preparation
- Ensure food safety by obtaining and maintaining a Food Handler's Certificate
- Lift objects weighing up to 40 pounds frequently and perform physical tasks including standing, walking, stooping, reaching, pushing, pulling, and bending
- Maintain cleanliness and sanitation standards in the food preparation area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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