Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Spot Pet Insurance
Calm app subscription
Perks at work
Child discount program
Job Description
First Watch is a pioneering daytime dining restaurant concept specializing in made-to-order breakfast, brunch, and lunch using the freshest ingredients available. With over 600 restaurants across 32 states, First Watch has established itself as a leader in the casual dining segment, driven by a unique "Follow the Sun" culinary philosophy. This philosophy ensures a chef-curated menu that rotates five times a year to highlight peak-season flavors and offer innovative interpretations of classic breakfast and brunch dishes. The menu features signature dishes like Lemon Ricotta Pancakes, Quinoa Power Bowl, and the famous Million Dollar Bacon, along with fresh juices such as... Show More
Job Requirements
- Must be at least 18 years of age
- ability to follow detailed recipes and instructions
- capability to maintain a clean and organized work station
- ability to work as part of a team
- willingness to work flexible daytime hours
- must be able to stand and perform physical tasks for extended periods
- strong communication skills
Job Qualifications
- Minimum age of 18 years
- ability to work in a fast-paced kitchen environment
- communication skills to work effectively within a team
- commitment to food safety and cleanliness
- willingness to learn and grow within culinary stations
- basic understanding of food preparation processes
Job Duties
- Communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- participate in station-specific training to build skills and expertise
- adhere to food safety and hygiene standards
- contribute to a positive and collaborative kitchen environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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