Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
flexible spending accounts
Dependent Care Flexible Spending Account
401(k) retirement savings
50% meal discount
Child discount program
Employee assistance program
Personal and professional coaching
Backup child and elder care
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
access to Calm App
Perks at Work Discount Program
Job Description
First Watch is a renowned leader in the daytime dining industry, specializing in made-to-order breakfast, brunch, and lunch using only the freshest, highest-quality ingredients. Established as a brand deeply committed to excellence, First Watch operates over 600 restaurants across 32 states, continuously redefining the daytime dining experience. The company prides itself on its chef-curated menu that rotates five times annually to showcase seasonal flavors and inventive dishes. This dedication to freshness and quality has earned First Watch numerous accolades, including being voted the #1 Best Breakfast by Newsweek's Readers' Choice Awards in 2025 and recognized as the #1 Most Loved... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to work in a fast-paced kitchen environment
- Reliable attendance and punctuality
- Ability to communicate effectively with team members
- Commitment to maintaining cleanliness and food safety standards
- Flexibility to work various shifts but no night shifts
- Legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent
- Previous kitchen or cooking experience preferred but not required
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Ability to follow detailed recipes accurately
- Basic knowledge of food safety and sanitation guidelines
- Must be at least 18 years of age
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow award-winning chef recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Train in a specific kitchen station based on skill level and comfort
- Adhere to all food safety and hygiene standards
- Support overall kitchen operations as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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