Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $15.25
Work Schedule
Standard Hours
Flexible
Benefits
competitive salary
Employee Discounts
flexible scheduling
Training and development opportunities
Positive work environment
supportive management
Job Description
Our company is a well-established dining establishment committed to delivering an exceptional culinary experience to our guests. We take pride in offering a welcoming environment where quality, safety, and customer satisfaction are prioritized. The company operates with a strong emphasis on high standards, ensuring that every meal served meets stringent quality criteria. We believe in fostering a workplace culture that values teamwork, integrity, and continuous improvement, making us a preferred employer in the food service industry. Our work environment is clean, safe, and supportive, with a focus on employee development and guest satisfaction. The employment is typically full-time or part-time... Show More
Job Requirements
- Must be 18 years of age
- High school graduate or GED
- Eligible to work in the United States
- Must be available to work assigned schedule
Job Qualifications
- Must be 18 years of age
- High school graduate or GED
- Eligible to work in the United States
Job Duties
- Creates a world class guest experience with safe, high quality food products
- Delivers exceptional brand standards, cleanliness and safety
- Communicates openly with manager and team members
- Demonstrates team work
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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