Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app access
Perk at work discounts
Job Description
First Watch is the leading Daytime Dining concept that specializes in made-to-order breakfast, brunch, and lunch dishes crafted from the freshest ingredients. With a distinct chef-driven menu that rotates five times a year, First Watch showcases the highest-quality flavors at their peak, offering elevated versions of classic favorites as well as innovative dishes like the Kale Tonic juice, Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon. First Watch operates more than 600 restaurants across 32 states and is widely recognized for its outstanding food quality and community involvement. The company has a strong commitment to philanthropy,... Show More
Job Requirements
- must be at least 18 years of age
- ability to stand for extended periods
- capability to work in a fast-paced kitchen environment
- availability to work scheduled shifts during daytime hours
- ability to follow detailed instructions and recipes
- adherence to company policies and safety regulations
- pass any required background checks or health screenings
Job Qualifications
- high school diploma or equivalent preferred
- previous kitchen or food service experience beneficial but not required
- strong communication skills
- ability to work effectively in a fast-paced team environment
- commitment to food safety and quality
- willingness to learn and follow chef-curated recipes
- punctual and reliable work ethic
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific kitchen station based on skill level
- ensure compliance with health and safety standards
- support team members to achieve operational goals
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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