
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.50 - $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Flexible Schedule
Employee Discounts
Retirement Plan
Professional development opportunities
Job Description
American Golf is a renowned leader in golf hospitality dedicated to enhancing the golfing experience and fostering vibrant communities around the game. With extensive expertise in golf operations and club culture, American Golf takes pride in delivering exceptional service and creating welcoming environments that invite players and guests to enjoy quality time. The company emphasizes the importance of golf as more than just a sport, viewing it as a community hub where relationships flourish and traditions are maintained. Located at El Cariso Golf Course in Sylmar, California, American Golf offers an appealing and professional atmosphere for employees who value quality... Show More
Job Requirements
- high school diploma or GED
- food handlers card
- previous cooking experience recommended
- excellent oral communication skills required
- ability to multitask, prioritize and manage time efficiently
- ability to memorize complex order or multiple orders
- must speak English fluently and be able to write in basic English
Job Qualifications
- previous cooking experience recommended
- excellent oral communication skills required
- ability to multitask, prioritize and manage time efficiently
- ability to memorize complex order or multiple orders
- must speak English fluently and be able to write in basic English
- food handlers card
- high school diploma or GED
Job Duties
- season and prepare food items in accordance to customers' specifications and preset recipes
- setup plating line and assist with plating duties
- arrange prepared food items in an aesthetic manner
- manage portions of food items and garnishes
- regulate temperature of broilers, grills, and roasters
- wash, cut and peel meats and vegetables before preparing them for cooking
- taste and evaluate food items before serving
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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