Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
meal discounts
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app access
discount programs
Job Description
First Watch is a prominent leader in the daytime dining industry, specializing in serving made-to-order breakfast, brunch, and lunch. With over 600 restaurants across 32 states, First Watch is acclaimed for its commitment to quality, hospitality, and community engagement. The company operates under the "Follow the Sun" culinary philosophy, featuring a chef-driven menu that rotates five times a year. This ensures customers always enjoy the freshest and highest-quality flavors at their peak, delivered through elevated versions of classic favorites. Renowned dishes such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon exemplify their dedication to... Show More
Job Requirements
- must be at least 18 years of age
- ability to work flexible hours including weekends and holidays
- must follow safety and hygiene standards
- ability to communicate effectively with team members
- physical ability to perform kitchen duties including lifting and standing
- enthusiasm for food quality and customer satisfaction
Job Qualifications
- high school diploma or equivalent
- prior experience in a kitchen environment preferred but not required
- strong teamwork and communication skills
- ability to work in a fast-paced environment
- knowledge of food safety and sanitation practices
- willingness to learn and follow chef-curated recipes
- ability to stand for extended periods during shifts
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning chef recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific cooking stations based on comfort level and skill
- uphold food safety and hygiene standards
- contribute to a positive and efficient kitchen environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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