Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program
uniforms
safety shoes
Transportation support
shift meals
Job Description
SodexoMagic is a dynamic and innovative joint venture partnership between NBA Hall of Famer Earvin "Magic" Johnson and SodexoMagic, Inc. As a certified minority-owned company, SodexoMagic delivers exceptional food services, facilities management, and integrated solutions to a wide range of clients including corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. This strategic alliance combines creative problem-solving with a strong commitment to community engagement and support, ensuring that every client receives tailored services that enhance their operational efficiency and overall experience. SodexoMagic values diversity, inclusion, and creating a respectful workplace where all employees can thrive and contribute their... Show More
Job Requirements
- High school diploma or equivalent
- 0 to 2 years of related cooking experience preferred
- Ability to work morning shifts on varying days
- Reliable and punctual attendance
- Ability to follow food safety standards and procedures
- Team-oriented mindset
- Adaptability to client and business needs
Job Qualifications
- High school diploma or equivalent preferred
- 0 to 2 years of related cooking experience beneficial
- Ability to follow recipes and food safety procedures
- Strong teamwork and communication skills
- Adaptability and reliability in a fast-paced environment
- Commitment to maintaining a healthy and safe working environment
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- Read and follow basic recipes and/or product directions for preparing various food items
- May prepare food and serve customers at an a la carte and/or operate a grill station
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties assigned based on business necessities and client requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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