Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $23.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at work

Job Description

First Watch is a renowned leader in the Daytime Dining industry, specializing in made-to-order breakfast, brunch, and lunch meals crafted from the freshest ingredients. Known for its award-winning culinary philosophy named "Follow the Sun," First Watch rotates its chef-driven menu five times a year to incorporate the best seasonal flavors and create elevated versions of classic favorites. Dishes like the iconic Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon exemplify their commitment to quality and innovation. Beyond their dedication to exceptional food, First Watch supports community welfare by donating portions from every kid's meal sold to... Show More

Job Requirements

  • Must be at least 18 years of age
  • able to stand for extended periods
  • capable of working in a fast-paced environment
  • willing to work flexible hours as needed
  • able to follow instructions carefully
  • meet health and safety standards
  • legally eligible to work in the United States

Job Qualifications

  • High school diploma or equivalent preferred
  • prior kitchen or cooking experience is a plus but not required
  • strong communication skills
  • ability to work effectively in a team environment
  • willingness to learn and adapt to different kitchen stations
  • knowledge of food safety practices is beneficial

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • are responsible for delivering high-quality, safe food in a fast-paced kitchen
  • follow award-winning chef recipes and use only the freshest ingredients
  • maintain a clean, sanitized, and organized station
  • train in specific kitchen stations based on comfort level and skill
  • ensure food safety and sanitation standards are met
  • assist in inventory and supply management as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.