Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $18.00
Work Schedule
Standard Hours
Benefits
PTO
Medical insurance
Dental Insurance
Vision Insurance
401k
Employee assistance program
Life insurance
Job Description
Primrose Retirement Communities is a well-established organization with over 30 years of dedication to honoring seniors by providing a variety of healthy and happy lifestyle options. Specializing as a retirement community, Primrose emphasizes not only excellent care but also a vibrant and enjoyable living experience for its residents. The organization fosters a positive culture driven by core values such as Accountability, Relentless Improvement, Embrace Change, Respect, and Passion. At Primrose, the focus is on creating an environment where great people want to work, and residents feel comfortable and well-cared for. The team-oriented atmosphere encourages fun at work and collaboration across... Show More
Job Requirements
- Must have previous kitchen experience
- Sanitation Certified (ServSafe) or ability to obtain certification within 30 days of hire
- Must be flexible and accommodating to residents and guests
- Ability to understand and follow written and oral instructions
- Must have a solid work ethic, positive attitude, and be a good team player
Job Qualifications
- Must have previous kitchen experience
- Sanitation Certified (ServSafe) or ability to obtain certification within 30 days of hire
- Must be flexible and accommodating to residents and guests
- Ability to understand and follow written and oral instructions
- Must have a solid work ethic, positive attitude, and be a good team player
Job Duties
- Follows written recipes and prepares high quality, delicious, and nutritious menu options
- Assists in developing menus and special meals, following a daily prep list
- Helps the Dining Director/Executive Chef with inventory and ordering
- Maintains a clean and sanitary working environment, including cleaning equipment and timely attention to dirty dishes
- Assists with various cooking methods such as baking, frying, cold salad prep, sautéing, and general short order cooking
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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