Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
retirement savings plan
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Supplemental Insurance
Pet insurance
Wellness app access
Job Description
First Watch is the leading Daytime Dining restaurant concept known for serving made-to-order breakfast, brunch, and lunch dishes crafted with the freshest ingredients available. Established with a commitment to quality, hospitality, and community impact, First Watch operates over 600 restaurants across 32 states, making it a major player in the American casual dining space. Guided by their unique "Follow the Sun" culinary philosophy, First Watch’s chef-driven menu rotates five times a year to highlight the freshest flavors at their peak season. This approach includes elevated takes on classic favorites, innovative fresh juices like the Kale Tonic, and popular dishes such... Show More
Job Requirements
- must be at least 18 years of age
- able to stand for extended periods
- flexible availability including weekends and holidays
- ability to follow detailed recipes and instructions
- physical ability to lift moderate weights
- good communication skills
- willingness to work in a fast-paced environment
Job Qualifications
- high school diploma or equivalent preferred
- experience in food service or cooking preferred but not required
- strong communication skills
- ability to work effectively in a team environment
- capability to work in a fast-paced setting
- knowledge of food safety and sanitation practices
- willingness to learn and adapt
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific kitchen stations based on comfort level and skill
- ensure adherence to safety and hygiene standards
- assist in inventory management and food preparation support
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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