Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at work
Job Description
First Watch is the leading daytime dining restaurant chain in the United States, specializing in made-to-order breakfast, brunch, and lunch using the freshest ingredients available. Guided by its unique "Follow the Sun" culinary philosophy, the company has built a reputation for offering high-quality, chef-driven menus that revolve around seasonal flavors and classic favorites with a modern twist. With more than 600 locations spread across 32 states, First Watch continuously redefines the daytime dining experience through fresh juices, inventive dishes like the Kale Tonic and Quinoa Power Bowl, and their signature Million Dollar Bacon. The company takes pride in its commitment... Show More
Job Requirements
- Must be at least 18 years of age
- ability to work full-time hours
- reliable transportation to the restaurant location
- ability to stand for extended periods
- capable of performing repetitive tasks in a fast-paced environment
- willing to follow detailed recipes and instructions
- comply with all health and safety policies
Job Qualifications
- High school diploma or equivalent
- previous kitchen or cooking experience preferred but not required
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- commitment to maintaining food safety and cleanliness
- willingness to learn and adapt to new culinary techniques
- at least 18 years of age
Job Duties
- Communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow the chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- participate in training specifically tailored to their skill level
- support a positive work environment that prioritizes employee happiness
- comply with all food safety and health regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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