Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k Retirement Plan
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at Work discounts
Job Description
First Watch is a nationally recognized leader in the Daytime Dining sector, operating over 600 restaurants across 32 states. The company is dedicated to serving made-to-order breakfast, brunch, and lunch with a focus on fresh, high-quality ingredients. Guided by its "Follow the Sun" culinary philosophy, First Watch’s chef-driven menu changes seasonally to highlight peak flavors and feature elevated spins on classic breakfast and brunch favorites. This commitment to quality and innovation has earned the brand hundreds of local awards for "Best Breakfast" and "Best Brunch," as well as prestigious recognitions such as Newsweek's Readers' Choice Award for the #1 Best... Show More
Job Requirements
- must be at least 18 years of age
- able to work in a fast-paced kitchen environment
- able to stand for extended periods
- flexible availability including weekends and holidays
- able to follow detailed instructions and recipes
- commitment to food safety protocols
- ability to work as part of a team
Job Qualifications
- high school diploma or equivalent
- prior experience in a kitchen or food preparation environment is preferred but not required
- ability to follow detailed recipes and instructions
- strong communication skills
- ability to work efficiently in a team setting
- commitment to maintaining cleanliness and food safety
- must be at least 18 years of age
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning chef-curated recipes and use only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in a specific station based on comfort level and skill
- adhere to food safety and sanitation standards
- engage positively with team members to support a collaborative work environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.