Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Rotating Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k retirement plan with matching contribution
Paid Time Off
Free on shift meals
Job Description
Wingstop is a leading franchise specializing in flavorful, hand-sauced chicken wings, known as The Wing Experts. Established in 1994 and headquartered in Dallas, Texas, Wingstop has grown into a prominent brand that serves a global audience through its diverse menu featuring classic wings, boneless wings, tenders, and signature sides like fresh-cut seasoned fries and freshly-made ranch and bleu cheese dips. The company prides itself on delivering an unparalleled guest experience by focusing on quality and bold, distinctive flavors with 11 unique sauce options that cater to a wide range of customers.
Our franchise group stands out as Wingstop's larges... Show More
Our franchise group stands out as Wingstop's larges... Show More
Job Requirements
- Minimum of high school diploma or equivalent
- availability to work a rotating schedule including weekends and holidays
- capability to stand for extended periods during shifts
- ability to follow company policies and food safety standards
- reliable transportation to and from workplace
- legal eligibility to work in the United States
- good physical stamina for lifting and carrying supplies
Job Qualifications
- High school diploma or equivalent
- prior experience in food service or fast-casual restaurants preferred
- strong communication and interpersonal skills
- ability to work efficiently in a fast-paced environment
- team player with a positive attitude
- willingness to learn and adapt to new tasks
- basic math skills for handling transactions and inventory tasks
Job Duties
- Prepare and hand-sauce chicken wings according to company standards
- provide excellent customer service to enhance guest experience
- maintain cleanliness and organization of workstations
- follow food safety and sanitation guidelines strictly
- assist in inventory management and restocking as needed
- collaborate effectively with team members to ensure timely service
- participate actively in training and development programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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