Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Standard Hours
Flexible
Benefits
flexible scheduling
Healthcare benefits
Dental Insurance
Vision Insurance
meal discounts
Paid Time Off
Paid Vacations
Advancement opportunities
competitive pay
Job Description
Applebee's is a well-established and popular chain of casual dining restaurants known for its welcoming atmosphere, diverse menu, and commitment to providing excellent guest experiences. As a franchisee-operated entity, Applebee's offers an environment that balances work life and personal life, fostering a positive and supportive culture for both employees and customers alike. With a strong emphasis on community involvement and a focus on delivering quality food in a fast-paced, friendly setting, Applebee's continues to be a preferred destination for casual dining across the United States.
This particular Applebee's location is currently seeking motivated and skilled Cooks to join their dy... Show More
This particular Applebee's location is currently seeking motivated and skilled Cooks to join their dy... Show More
Job Requirements
- high school diploma or equivalent
- previous cooking experience in a restaurant or food service setting
- ability to work flexible hours including evenings, weekends, and holidays
- physical stamina to stand for extended periods and perform kitchen tasks
- basic understanding of food safety standards
- must be able to follow instructions and work well in a team
Job Qualifications
- previous experience as a cook or line cook in a restaurant or casual dining environment
- knowledge of food safety and sanitation practices
- ability to work in a fast-paced and active kitchen setting
- basic skills in operating kitchen equipment
- good communication and teamwork abilities
- willingness to learn and adapt to new kitchen stations
Job Duties
- prepare and cook menu items according to recipes and quality standards
- maintain cleanliness and organization of kitchen stations
- adhere to food safety and sanitation guidelines
- assist with inventory management and receiving supplies
- operate kitchen equipment safely and effectively
- work collaboratively with team members to ensure timely food service
- cross-train in different kitchen stations to enhance skills
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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