Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.50 - $18.60
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Benefits

Paid holidays
Paid Time Off
Annual anniversary rewards
annual scores reward
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
401(k) employer match
Tuition Reimbursement

Job Description

Atria Senior Living is a renowned company dedicated to creating thriving communities where employees can flourish while delivering exceptional service to residents. Specializing in senior living, Atria Senior Living prioritizes wellness, care, and a supportive community environment that benefits both staff and residents alike. As a leader in the senior living industry, Atria provides a workplace culture focused on respect, ongoing development, and employee satisfaction. Employees at Atria Senior Living enjoy numerous benefits including competitive pay, comprehensive health coverage, and various rewards that recognize their dedication and hard work. The company's mission goes beyond providing housing—it strives to foster environments... Show More

Job Requirements

  • High school graduate or equivalent
  • Minimum 2 years' experience in industry or full-service restaurant cooking
  • Ability to prepare and follow Holiday recipes
  • Effective communication in English
  • Excellent customer service skills
  • General knowledge of sanitation and safe food handling practices
  • Basic computer skills preferred

Job Qualifications

  • High school graduate or equivalent
  • Minimum 2 years' experience in industry or full-service restaurant cooking
  • Ability to prepare and follow Holiday recipes
  • Effective communication in English and excellent customer service skills
  • General knowledge of and ability to conform to sanitation and safe food handling practices
  • Basic computer skills preferred

Job Duties

  • Review menus and food-production instructions and prepare meals following Holiday menus and recipes while ensuring portion-control standards
  • Oversee preparation and set-up of serving carts to serve nutritious food, attractively garnished in a punctual manner
  • Follow food safe handling procedures in preparation as well as proper procedures for covering, labeling, dating, and storing food
  • Ensure logs are accurately completed in a timely manner (i.e., refrigerator, freezer and production sheets)
  • Follow Holiday sanitation standards by effectively cleaning while working, including preparation and serving areas, pots and pans, kitchen surfaces, walls, and floors, using appropriate cleaning schedules and charts
  • Focus on resident satisfaction and resolve any food-complaint issues as needed
  • Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.