Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Weekend Shifts
Benefits
401(k) matching
Health Insurance
Paid Time Off
Dental Insurance
Vision Insurance
Life insurance
Hospitality discounts
Training and development opportunities
Job Description
LTD Hospitality Group is a renowned hospitality company known for delivering exceptional dining and lodging experiences. With a keen focus on service excellence and guest satisfaction, LTD Hospitality Group operates a range of establishments that cater to a diverse clientele. One of its prominent ventures is the Burger Theory restaurant, which offers a unique culinary experience featuring 4000 burger combinations, a robust local craft beer selection, and alfresco dining within the vibrant City Center. The group focuses on creating vibrant, welcoming environments for guests, combining quality food with excellent service in a fast-paced setting. Their establishments embrace innovation and quality,... Show More
Job Requirements
- High school diploma or equivalent
- at least one year of cooking experience
- ability to work in a fast-paced environment
- good communication skills
- attention to detail
- knowledge of food safety and sanitation
- ability to work weekends and holidays
Job Qualifications
- At least one year of experience as a cook
- knowledge of food and beverage products
- good communication skills both verbal and written
- good attention to detail
- ability to follow instructions and multitask
- willingness to work weekends and holidays
Job Duties
- Prepare food by operating kitchen equipment to measure and mix ingredients, wash, peel, cut, and shred fruits and vegetables, trim and cut meat, poultry and fish for use
- check pars for shifts and determine necessary preparation, freezer pull, and line setup
- note any out of stock items or possible shortages
- assist in preparation, production, and service of special functions
- filter oil in deep fat fryer daily
- assist in storing food upon deliveries and rotate containers as required
- set up, operate, clean, and sanitize all kitchen equipment safely
- perform other duties as assigned by supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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