Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $15.00
Work Schedule
Flexible
Benefits
Bonuses for all employees
PTO
Frequent pay increases
Advancement opportunities
Tuition Reimbursement
Flexible Schedule
employee discount
Job Description
We are a well-established food service company that operates a high volume and fast-paced kitchen environment. Our commitment to delivering exceptional service and delicious food has made us a trusted destination for diners in our community. Our team is made up of dedicated professionals who take pride in their craftsmanship and work together seamlessly to create memorable dining experiences for all our guests. We believe that our employees are our greatest asset and therefore provide a supportive work environment with opportunities for growth and recognition. We offer a competitive starting wage along with flexible schedules tailored to help our staff... Show More
Job Requirements
- Must know and follow sanitation procedures
- Must showcase teamwork and communication skills
- Must showcase great organizational skills
- Must be able to multitask and act quickly
- Food handler certification is a plus
Job Qualifications
- Experience working in a fast-paced kitchen environment
- Strong communication skills
- Excellent organizational skills
- Ability to multitask effectively
- Food handler certification is a plus
- Demonstrated teamwork abilities
- High school diploma or equivalent
Job Duties
- Maintaining a sanitized and well-organized kitchen
- Preparing, setting up, and maintaining kitchen equipment in good condition
- Checking the quality of the food
- Cleaning and stocking area
- Preparing food in a fast and efficient time
- Dating and labeling all required items
- Following all inspection guidelines
- Being a team player
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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