Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at work
Job Description
First Watch is a premier daytime dining company renowned for its dedication to serving made-to-order breakfast, brunch, and lunch with the freshest ingredients available. Established with a strong culinary philosophy dubbed 'Follow the Sun,' First Watch offers a chef-driven menu that rotates five times a year to highlight peak seasonal flavors, bringing elevated twists on classic favorites alongside innovative dishes. With more than 600 restaurants across 32 states, First Watch has created a unique dining experience that emphasizes quality, freshness, and community engagement. Known for dishes like the Lemon Ricotta Pancakes, Quinoa Power Bowl, and their signature Million Dollar Bacon,... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to stand for extended periods
- Availability to work flexible shifts during daytime hours
- Ability to adhere to hygiene and safety standards
- Ability to maintain a clean and organized work station
- Good communication skills
- Physical stamina to perform kitchen duties
Job Qualifications
- High school diploma or equivalent
- Previous experience in a restaurant kitchen preferred but not required
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Basic knowledge of food safety practices
- Willingness to learn and follow established recipes
Job Duties
- Communicate well with others and believe in the importance of teamwork
- Be responsible for delivering high-quality, safe food in a fast-paced kitchen
- Follow award-winning chef recipes and use only the freshest ingredients
- Maintain a clean, sanitized, and organized station
- Operate kitchen equipment safely and efficiently
- Assist with inventory management and ensure proper food storage
- Adhere to all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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