
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Spot Pet Insurance
Calm app premium access
Perks at work
Job Description
First Watch is a prominent daytime dining restaurant chain renowned for serving made-to-order breakfast, brunch, and lunch crafted from the freshest ingredients. Known for its chef-driven menu and commitment to quality, hospitality, and community, First Watch has made a significant impact in the restaurant industry across more than 600 locations in 32 states. Their culinary philosophy, "Follow the Sun," reflects the dedication to featuring seasonal ingredients and rotating menu offerings five times a year to provide vibrant, flavorful dishes at their peak. Award-winning menu items such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and the signature Million Dollar Bacon... Show More
Job Requirements
- must be at least 18 years of age
- ability to work in a fast-paced kitchen environment
- must follow food safety and sanitation guidelines
- ability to communicate effectively with team members
- availability to work day shifts only
- physical ability to stand for extended periods
- willingness to learn and adapt to different kitchen stations
Job Qualifications
- high school diploma or equivalent
- prior experience in a kitchen or food service preferred but not required
- ability to follow detailed recipes
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- passion for quality food and customer service
- must be at least 18 years of age
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific kitchen stations based on comfort level and skill
- contribute to creating an exceptional breakfast, brunch, or lunch experience
- uphold food safety and quality standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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