Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Range $24.00 - $29.00
Work Schedule
On-call
Benefits
Flexible Schedule
Employee assistance program
Training and development opportunities
Employee Discounts
Safe working environment
Supportive team environment
Job Description
Mercy Hospitals, founded by the Sisters of Mercy, have been a pillar of compassionate healthcare in the Bakersfield and Kern County communities for over a century. As a trusted member of Dignity Health, Mercy Hospitals offer a comprehensive range of medical and surgical services, including specialized options like minimally invasive and outpatient surgeries. The health system is home to unique services such as the only inpatient oncology unit in the area, an Orthopedic, Spine, and Hand Center, a Family Birth Center, and supporting facilities like the Lactation Support Center and retail store. Mercy Hospital Downtown is a significant 194-bed facility... Show More
Job Requirements
- One year food service experience
- High school diploma, GED or equivalent combination of education and experience
- Ability to follow safety and hygiene protocols
- Demonstrated ability to handle multiple diet requirements
- Ability to work in a team environment
- Physical ability to stand for long periods
- Availability for seasonal, casual, on-call, or supplemental shifts
Job Qualifications
- High school diploma or GED
- One year of food service experience
- Knowledge of safe food handling techniques
- Ability to follow recipes and dietary guidelines
- Ability to work flexible shifts
- Strong attention to detail
- Good communication skills
Job Duties
- Prepare food for patients, staff, and visitors following safe cooking techniques
- Prepare meals for multiple therapeutic diets complying with state and federal food preparation regulations
- Support quality control measures including recipe adherence and food quality consistency
- Maintain sanitary and safe food handling practices
- Assist in inventory management and stock rotation
- Collaborate with the nutrition and dietary team to meet patient needs
- Ensure compliance with healthcare facility food safety guidelines
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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