Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $48,000.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Earn up to 1% wage increase every quarter
Referral Bonus
access to earned wages prior to payday
Generous PTO Plan
Career Development
employee engaged Scheduling system
employee appreciation events
Affordable medical insurance
Dental Insurance
Vision Insurance
Supplemental benefits
401k Retirement Plan
Job Description
Sinceri Senior Living is a distinguished provider of compassionate and high-quality senior care, committed to fostering a vibrant and supportive environment for residents and staff alike. Celebrated as a Great Place to Work for six consecutive years, this organization prioritizes employee satisfaction and career growth. With a strong focus on community and individual well-being, Sinceri Senior Living offers a workplace culture that embraces diversity, inclusivity, and professional development. The company boasts a comprehensive benefits package that supports health, wellness, and financial security, making it an exceptional choice for professionals dedicated to making a meaningful impact in senior care services.
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Job Requirements
- Culinary arts training or equivalent experience in the culinary arts preferred
- must be able to relate positively to residents and families, and to work cooperatively with other employees and vendors
- must be able to communicate effectively with residents, families, staff, community officials, referral sources and the general public
- must be capable of maintaining regular, reliable attendance
- must meet all state health requirements
- obtain Food Handlers Permit as required by state regulations
- must be able to perform duties and responsibilities (Essential Job Functions) with or without reasonable accommodation
Job Qualifications
- Culinary arts training or equivalent experience in the culinary arts preferred
- effective communication skills with residents, families, staff, community officials, referral sources and the general public
- ability to work cooperatively with other employees and vendors
- knowledge of state health requirements and food safety regulations
- ability to perform essential job functions with or without reasonable accommodation
Job Duties
- Help Food Services Director schedule staff
- assist in orienting new staff
- ensure equipment is maintained and work areas are clean, safe and orderly
- strictly adhere to procedures regarding infection control, food-borne illness prevention, harmful chemical handling, fire, safety and sanitation
- promptly address any transgression
- ensure food is prepared in a nutritional, appetizing fashion and presented in an attractive manner
- see that appropriate snacks are available to residents with special dietary needs
- ensure all utensils, dishes, equipment, and work areas are cleaned properly and in a timely manner
- store food properly
- attend all required in-service training
- ensure compliance and understanding of all regulations regarding residents' rights
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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