Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
telemedicine
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Backup child and elder care
Supplemental Insurance
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at work
Job Description
First Watch is a renowned leader in the daytime dining industry, specializing in serving made-to-order breakfast, brunch, and lunch with a focus on the freshest ingredients. Operating across more than 600 locations in 32 states, First Watch is celebrated for its chef-driven menu that rotates five times annually to highlight seasonal flavors and elevate classic favorites. The company maintains a strong commitment to quality, hospitality, and community engagement, with initiatives such as donating portions of proceeds from kid's meals to various charitable organizations, demonstrating their commitment to making a positive societal impact. First Watch has earned numerous accolades, including being... Show More
Job Requirements
- must be at least 18 years of age
- ability to work in a fast-paced environment
- availability for flexible shifts
- physical ability to stand for extended periods
- strong attention to detail
- ability to follow recipes accurately
- good communication skills
Job Qualifications
- minimum age of 18 years
- experience in a kitchen or food preparation environment preferred but not mandatory
- ability to work effectively in a team setting
- basic culinary skills
- strong communication skills
- a commitment to maintaining cleanliness and food safety
- willingness to learn and adapt to new cooking methods
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station
- train in specific kitchen stations according to skill and comfort level
- adhere to food safety and hygiene standards
- contribute to a positive and efficient kitchen environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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