Embark Behavioral Health logo

Embark Behavioral Health

Cook

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $21.00 - $24.00
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
Life insurance
Disability Coverage
401(k) with Company Match
Paid Time Off
Holidays
Employee assistance program

Job Description

Embark Behavioral Health is a renowned residential treatment program located in Bend, Oregon, dedicated to supporting youth aged 10 to 17 who are navigating behavioral and mental health challenges. The organization understands that the healing process is holistic and multifaceted, which is why they emphasize creating a family-style residence that fosters connection, growth, and healing among the youth they serve. Embark Behavioral Health recognizes that food is not just nourishment but a critical component of recovery and wellness. This philosophy drives their commitment to providing nutritious, thoughtful meals that contribute positively to the therapeutic environment.

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Job Requirements

  • Age 21 or older
  • High school diploma or equivalent
  • Oregon Food Handler's certification
  • Current First Aid and CPR certification
  • Valid driver's license with clean driving record
  • Ability to pass background check and drug screening
  • Experience preparing healthy meals and accommodating dietary restrictions
  • Strong communication time management and organizational skills
  • Positive attitude reliability and ability to work independently and as part of a team
  • Physically capable of performing essential job functions including crisis intervention and de-escalation techniques Training will be provided

Job Qualifications

  • Age 21 or older
  • High school diploma or equivalent
  • Oregon Food Handler's certification
  • Current First Aid and CPR certification
  • Valid driver's license with clean driving record
  • Ability to pass background check and drug screening
  • Experience preparing healthy meals and accommodating dietary restrictions
  • Strong communication time management and organizational skills
  • Positive attitude reliability and ability to work independently and as part of a team
  • Physically capable of performing essential job functions including crisis intervention and de-escalation techniques
  • 1 or more years experience in a residential or institutional setting preferred
  • Experience cooking for groups of 15 or more people preferred
  • Familiarity with youth care environments preferred

Job Duties

  • Prepare and serve nutritious homemade meals snacks and desserts for 10-20 people daily accommodating various dietary needs
  • Maintain a clean safe and sanitary kitchen and dining area including dishwashing duties
  • Follow all health department regulations for food prep storage and sanitation
  • Build positive relationships with clients and staff through kindness consistency and professionalism
  • Participate in mandatory trainings related to cooking food safety and behavioral health to support a safe and therapeutic environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.