
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Tuition Reimbursement
401(k)
Flexible spending account
Health savings account
Job Description
Encompass Health is a leading national inpatient rehabilitation provider that offers a dynamic and supportive environment for professionals passionate about making a difference in the healthcare industry. Recognized as one of the "Worlds Most Admired Companies" and honored with the Fortune 100 Best Companies to Work For Award, Encompass Health is committed to excellence, innovation, and compassionate care. The company operates over 150 locations nationwide with a dedicated team of more than 36,000 employees, fostering a culture of diversity, inclusion, and employee growth. This organization is known not only for its outstanding patient care but also for creating a workplace... Show More
Job Requirements
- High school diploma or equivalent
- possession of a food handler's permit if required by state or county regulations
- training in food preparation for therapeutic diets
- recent institutional cooking experience or exposure to special function cooking
- knowledge of H.A.C.C.P. and food safety guidelines
- ability to work flexible shifts including nights, weekends, and holidays
Job Qualifications
- Possession of a food handler's permit if required by state or county regulations
- training in food preparation for therapeutic diets
- recent institutional cooking experience and/or exposure to special function cooking are desirable
- familiarity with all H.A.C.C.P. and food safety guidelines
- flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected
Job Duties
- Apportion servings according to menu combinations or orders for patients
- follow menus, recipes, and oral instructions in the preparation of various foods
- serve appropriate portion sizes based on menu specifications
- plan timing of preparation of the food to ensure food satisfaction
- ensure satisfaction regarding taste, texture, temperature and appearance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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