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Raising Cane's

Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
Day Shifts
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Benefits

OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match (age 21 and older)
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program

Job Description

Raising Cane's is a renowned fast-food restaurant specializing in high-quality chicken finger meals. Known for its vibrant and welcoming atmosphere, Raising Cane's offers customers a unique dining experience that combines excellent food with outstanding service. The company has established itself as a leader in the quick-service restaurant industry by focusing on simplicity, quality ingredients, and a passion for chicken fingers. With a growing presence across the country, Raising Cane's prides itself on fostering a fun and fast-paced work environment where team members can thrive and develop their careers.

At Raising Cane's, the role of Cook is vital to maintaining the... Show More

Job Requirements

  • Must be 16 years of age or older
  • Ability to lift and carry heavy objects up to 50 pounds
  • Able to kneel, bend, twist, stoop, and ascend or descend stairs
  • Excellent verbal and written communication skills
  • Punctual and reliable attendance
  • Ability to provide quick and friendly customer service
  • Willingness to work all shifts including opening and closing
  • Ability to work under pressure
  • Compliance with Raising Cane's company policies
  • Ability to multitask effectively
  • Physically capable to perform cleaning and food preparation tasks

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a fast-food or restaurant setting is a plus but not required
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Willingness to learn and adapt
  • Ability to follow safety and food handling procedures
  • Positive attitude and strong work ethic

Job Duties

  • Prepare and cook food according to Raising Cane's quality standards
  • Maintain cleanliness of the kitchen and dining areas
  • Operate kitchen equipment safely and efficiently
  • Collaborate with team members to ensure smooth restaurant operations
  • Follow food safety and hygiene guidelines rigorously
  • Handle multiple tasks in a fast-paced environment
  • Attend training and certification sessions for career advancement

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.