Job Overview
Employment Type
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $21.00 - $24.00
Work Schedule
Flexible
Benefits
competitive salary
Flexible work schedule
Team-oriented environment
Employee Discounts
Paid Time Off
Health Insurance
Training and development opportunities
Job Description
Vintage Grocers is a well-established grocery retailer dedicated to offering quality products and exceptional customer service. Serving the Malibu community and surrounding areas, Vintage Grocers prides itself on maintaining a clean, efficient, and customer-friendly environment that meets the highest standards in product quality and presentation. The company focuses on building strong relationships with its customers by fostering an empowered and motivated team environment. At Vintage Grocers, employees are encouraged to uphold the core values of meaningful commitment, exceptional service, empowered team members, and strong character, all contributing to a productive and profitable store environment.
The role of Cook at Vi... Show More
The role of Cook at Vi... Show More
Job Requirements
- High school degree or equivalent combination of education and experience preferred
- restaurant experience required
- individual must have reliable transportation to arrive at work on time
- ability to maintain a high level of patience with others
- requires working closely with co-workers for long periods of time
Job Qualifications
- High school degree or equivalent combination of education and experience preferred
- restaurant experience required
- previous kitchen manager experience preferred
- knowledge of all aspects in the restaurant industry
- ability to quickly make and execute decisions regarding food quality, quantity needed, and when to clean
- ability to communicate in English, both orally and in writing
- ability to perform money-related mathematical calculations
- ability to maintain a high level of patience with others
- requires working closely with co-workers for long periods of time
Job Duties
- Responsible for product quality and presentation
- properly prepares and holds products
- ensures products are dated, stored and rotated as needed
- manages portion control
- restocks designated cook area
- counts and or weighs delivered items
- works within established inventory and cost controls
- follows recipe and product item builds
- works with speed and efficiency
- reads tickets and or listens for direction to determine proper amount of food to prepare
- meets or exceeds Vintage Grocers service time standards
- keeps the store clean and maintains deli facilities as needed and or directed by Management
- maintains personal hygiene as prescribed by law and Vintage Grocers Dress Code standards
- follows all Company safety and security policies and procedures
- maintains proper temperature of food product
- complies with health code regulations, including but not limited to hairnet and glove usage
- communicates effectively with the Team to ensure good operations in the deli
- uses and completes training packets with all new Deli Team Members
- leads new product roll-out training with all Deli Team Members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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