Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $19.00
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Medical Coverage
Dental Insurance
Vision Insurance
Teledoc service
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match

Job Description

Bellyard A Tribute Portfolio Hotel, located in the vibrant heart of Atlanta, is a chic and modern hospitality establishment that celebrates the rich cultural scene of the city through its innovative design and dynamic atmosphere. As part of the Tribute Portfolio collection, Bellyard offers guests and employees a unique blend of style, comfort, and cutting-edge technology that sets it apart as a trendsetting destination for travelers and locals alike. This hotel embraces the essence of Atlanta by combining a passion for local culture with exceptional service standards, making it a sought-after place to stay and work. Working at Bellyard means... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience as a line cook or in a similar role
  • Knowledge of culinary techniques and ingredients
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Ability to work independently and as part of a team
  • Ability to stand for extended periods of time
  • Willingness to learn and take direction from senior chefs

Job Qualifications

  • High school diploma or equivalent
  • Previous experience as a line cook or in a similar role
  • Knowledge of culinary techniques and ingredients
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Ability to work independently and as part of a team
  • Ability to stand for extended periods of time
  • Willingness to learn and take direction from senior chefs

Job Duties

  • Prepare and cook a variety of dishes with precision and attention to detail
  • Collaborate with the culinary team to develop new menu items and specials
  • Maintain cleanliness and organization of the kitchen and workstations
  • Ensure food quality and presentation meet our high standards
  • Follow recipes and cooking techniques to consistently deliver exceptional meals
  • Adhere to food safety and sanitation regulations
  • Work in a fast-paced environment while maintaining composure and efficiency
  • Demonstrate a passion for culinary arts and a willingness to learn and grow

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.