Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Calm app premium access
Perks at work

Job Description

First Watch is the leading daytime dining restaurant concept known for its chef-driven menu focusing on made-to-order breakfast, brunch, and lunch options. With over 600 locations across 32 states, First Watch has earned a sterling reputation for serving high-quality, fresh ingredients with a culinary philosophy called "Follow the Sun." This approach ensures the menu rotates five times a year to highlight seasonal, peak-flavored dishes that elevate classic favorites like Lemon Ricotta Pancakes and innovative offerings like the Quinoa Power Bowl. First Watch is deeply committed to community service, giving back for every kid's meal served and raising over $1.7 million... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to communicate effectively with team members
  • Commitment to food safety and hygiene practices
  • Flexibility to work various shifts during the day
  • Ability to stand for extended periods
  • Willingness to follow recipe guidelines precisely
  • Ability to maintain cleanliness and organization in the kitchen

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous cooking or kitchen experience beneficial but not mandatory
  • Ability to work well under pressure in a fast-paced environment
  • Strong communication and teamwork skills
  • Commitment to following food safety and hygiene regulations
  • Enthusiasm for preparing fresh, high-quality meals
  • Must be at least 18 years of age

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • Be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • Follow chef-curated recipes and use only the freshest ingredients
  • Maintain a clean, sanitized, and organized station
  • Train and work in a specific kitchen station based on skill level
  • Uphold kitchen safety and hygiene standards
  • Support a positive work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.