Company Logo or Photo

Oakmont Senior Living

Cook

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $21.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Complimentary Meals
Bonus opportunities
Company paid life insurance
401(k) Savings Plan with Company Match
recognition programs
Student Loan Refinancing
Tuition Reimbursement
Pet insurance
Employee assistance program
Emergency Financial Assistance
Team member discount program

Job Description

IVY PARK AT BURBANK is a premier senior living community situated on a beautifully landscaped campus, managed by Oakmont Management Group. This community is dedicated to providing exceptional quality, comfort, and care with five-star services and amenities. Residents at IVY PARK AT BURBANK enjoy a rewarding lifestyle supported by individualized comprehensive care that promotes continuing independence. The community prides itself on delivering meaningful lifestyles and strong relationships with residents, families, and team members by fostering a culture grounded in authenticity, teamwork, compassion, commitment, and resilience.

Oakmont Management Group, based in Irvine, California, is a recognized leader in the ... Show More

Job Requirements

  • Line cook experience in a full scratch kitchen or restaurant
  • 2 to 5 years experience on a fast-paced line or prep cook line station
  • Ability to execute flawless dishes in a timely manner
  • Ability to communicate with a friendly demeanor to all staff
  • Passionate about service to others and creating exceptional food experiences
  • Must pass a criminal background check and health screening tests including physical and TB tests
  • Compliance with COVID-19 safety protocols including vaccination and PPE usage

Job Qualifications

  • High school diploma or equivalent
  • 2 to 5 years of line cook experience in a full scratch kitchen or restaurant
  • Strong knowledge of food preparation and safety standards
  • Ability to work in a fast-paced environment
  • Excellent communication skills
  • Passion for cooking and hospitality
  • Ability to maintain cleanliness and organization in the kitchen

Job Duties

  • Prepare and cook meals according to seasonal menus and dietary requirements
  • Maintain cleanliness and organization of kitchen and workstations
  • Collaborate with kitchen staff to ensure timely and flawless dish execution
  • Communicate effectively with team members and residents
  • Adhere to health and safety regulations
  • Participate in ongoing culinary training and development
  • Assist in inventory management and ordering supplies

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.