Job Overview
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
Job Description
Mint Julep Restaurant Management Group is a renowned leader in the hospitality and dining sector, known for operating a selection of high-quality dining establishments that prioritize exceptional customer experiences and culinary excellence. With a strong reputation for managing sophisticated restaurants, the group is now expanding its portfolio by launching Italx, a new, upscale restaurant that aims to deliver a unique gastronomic experience focused on delectable dishes and refined service. Italx is designed to cater to discerning customers who appreciate well-crafted meals and a sophisticated dining atmosphere, reflecting Mint Julep's commitment to culinary artistry and customer satisfaction.
The Cook posi... Show More
The Cook posi... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience as cook
- Ability to follow all sanitation procedures
- Ability to work in a team
- Very good communication skills
- Excellent physical condition and stamina
Job Qualifications
- Proven experience as cook
- Experience in using cutting tools, cookware and bakeware
- Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
- Ability to follow all sanitation procedures
- Ability to work in a team
- Very good communication skills
- Excellent physical condition and stamina
- High school diploma or equivalent
- Diploma from a culinary school will be an advantage
Job Duties
- Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Cook food in various utensils or grillers
- Check food while cooking to stir or turn
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Check quality of ingredients
- Monitor stock and place orders when there are shortages
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter