
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $15.00 - $16.00
Work Schedule
Flexible
Benefits
Bonuses for all employees
PTO
Frequent pay increases
Advancement opportunities
Tuition Reimbursement
Flexible Schedule
employee discount
Job Description
Our company is a dynamic and high-volume culinary establishment known for delivering exceptional food and an outstanding dining experience. We pride ourselves on maintaining a fast-paced and efficient kitchen environment where teamwork, quality, and customer satisfaction are paramount. With a firm commitment to excellence, we foster a supportive work culture that encourages learning, growth, and career development. Our establishment is dedicated to providing not only delicious meals but also an amazing work atmosphere for our staff members. We prioritize flexibility, employee satisfaction, and ongoing advancement opportunities, which are evident in the benefits we offer. These include bonuses for all employees,... Show More
Job Requirements
- Must know and follow sanitation procedures
- must showcase teamwork and communication skills
- must showcase great organizational skills
- must be able to multitask and act quickly
- food handler certification is a plus
Job Qualifications
- Experience working in a fast-paced kitchen environment
- proven ability to follow sanitation procedures
- strong teamwork and communication skills
- excellent organizational skills
- ability to multitask and perform under pressure
- food handler certification is a plus
Job Duties
- Maintaining a sanitized and well-organized kitchen
- preparing, setting up, and maintaining kitchen equipment in good condition
- checking the quality of the food
- cleaning and stocking area
- preparing food in a fast and efficient time
- dating and labeling all required items
- following all inspection guidelines
- being a team player
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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