Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Company-paid Orca card
Free parking
Convenient office location
overtime eligibility
Job Description
Seattle Hockey Partners, LLC and Seattle Arena Company, LLC are dedicated organizations committed to fostering an inclusive and dynamic work environment within the sports and entertainment industry. As representatives of the Seattle Kraken, the National Hockey League’s newest franchise since 2018, these companies have established a brand synonymous with community engagement, sustainability, and world-class sports entertainment. Playing home games at the Climate Pledge Arena, which is recognized as the most sustainable arena globally, the organization aims to create memorable experiences that resonate with fans and community members alike. The Kraken brand is not only focused on athletic excellence but also... Show More
Job Requirements
- Education and work experience sufficient for effective job performance
- good communication skills
- time management skills
- interpersonal skills to maintain positive working relationships
- prior experience in a high volume, full-service restaurant kitchen
- commitment to guest service
- valid food handler permit
- willingness to work flexible hours including weekends, nights and holidays
- ability to work in confined spaces
- ability to handle extreme temperature ranges
- ability to lift 15-20 pounds frequently
- capability to walk extensively including inclines and stairs
Job Qualifications
- Combination of education and work experience to facilitate on-the-job effectiveness
- demonstrated ability to communicate effectively, manage time and complete multiple tasks
- ability to maintain effective working relationships with co-workers and supervisors
- previous restaurant kitchen experience in a full-service, high volume, fast-paced environment
- demonstrated commitment to guest service
- up-to-date food handler permit, Serv Safe certification a plus
Job Duties
- Prepare meals for customers with excellent dishes and presentation
- ensure appropriate supplies are stocked before each shift
- weigh, measure, mix and prep ingredients according to recipes and portion control standards
- steam, broil, grill, bake or fry meats, fish and other ingredients
- restock all supplies on every shift
- check food and ingredients for freshness
- arrange and garnish dishes
- ensure kitchen area, equipment and utensils are clean
- adhere and exceed all health department sanitation codes
- observe and detect signs of emergency, distinguish product, taste, texture and presentation
- participate in staff training sessions and facility meetings
- manage multiple priorities and tasks in a fast-paced environment
- perform other duties as assigned by manager or supervisor
- maintain grooming and personal conduct according to employee handbook
- foster teamwork with all restaurant departments
- complete all shift records including payroll and days off requests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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