Cook

Riverside, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $17.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Free Bowling

Arcade play discount

Event discount

food and beverage discount

performance-based incentives

Healthcare coverage

Total rewards package

Job Description

Lucky Strike Entertainment, formerly known as Bowlero Corp, is a leading location-based entertainment platform with more than 360 locations across North America. The company is renowned for its immersive offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment also owns the Professional Bowlers Association, which is a major league of bowling and a rapidly growing media property with millions of fans worldwide. The organization prides itself on delivering dynamic experiences and creating a vibrant atmosphere where both guests and employees can enjoy exciting opportunities for growth and fun.

Lucky Strike Entertainment is currently seeking enthusiastic ... Show More

Job Requirements

must be at least 18 years of age to comply with california child labor laws
ability to work flexible schedule including evenings, weekends, and holidays
must have reliable transportation to and from scheduled shifts
ability to comply with all uniform policies
must possess safety-oriented mindset and comply with food preparation and serving regulations
must have exceptional customer service skills with ability to resolve questions and concerns professionally
ability to follow direction, multitask, and work independently or as part of a team
ability to use kitchen equipment safely and effectively
ability to keep kitchen areas neat and organized
ability to safely utilize knives and food preparation tools

Job Qualifications

high school diploma or equivalent (optional)
well-developed interpersonal skills
commitment to great guest service
one or more years of previous culinary work experience preferred but not required

Job Duties

greet guests in a fun and inviting manner
perform opening and closing procedures related to the assigned food and beverage location
plan and prepare food based on the core menu manual specifications
observe proper use of cooking and preparation equipment
perform food preparation such as chopping, slicing, dicing, and mixing
practice safety procedures when working with sharp objects and equipment
ensure food products meet quality and presentation guidelines
expedite food items efficiently to maximize productivity
perform duties on both hot and cold lines
assist colleagues with miscellaneous duties to prevent service delays

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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