Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Training and Development
Job Description
This position is for a dedicated Team Member serving as a Cook at a reputable company focused on delivering quality food service in a fast-paced environment. The company values commitment to safety, efficiency, and creating a positive customer experience. Specializing in food preparation and cooking, the establishment emphasizes team collaboration, adherence to safety standards, and excellence in maintaining a clean and organized kitchen environment. Employees are expected to comply with all company policies and food safety regulations to ensure optimal service and customer satisfaction throughout every step of the food preparation process. This hiring opportunity is for a nonexempt role... Show More
Job Requirements
- High school diploma or equivalent
- Prior cooking or kitchen experience preferred
- Knowledge of food safety standards and procedures
- Ability to stand for extended periods and perform physical tasks
- Basic computer literacy including internet and MS Word
- Ability to work flexible hours including weekends and holidays
- Must comply with company policies and safety regulations
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service or cashier experience desirable
- Ability to follow standardized recipes and food safety protocols
- Basic computer skills including internet browsing and use of MS Word
- Able to work under supervision and make appropriate decisions related to customer requests
- Good communication and teamwork skills
- Commitment to maintaining a clean and safe working environment
Job Duties
- Prepare and cook food items according to recipe standards
- Prepping sides and managing timing for chicken and side dishes
- Ensure chicken is cooked to food safety standards
- Assist cashier or packline operator as needed
- Maintain kitchen cleanliness and organize cooking area
- Follow company procedures to prepare and fulfill orders
- Discard food waste properly and keep cabinets stocked with fresh products
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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